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If you love making cupcakes, try making your next cake in a mason jar. Baking cupcakes in a canning jar is a fun way to serve your cupcakes to friends and family members or to give as a gift. Whether you are looking for an inexpensive gift to give or fun dessert to show appreciation, consider making cupcake in a jar. Not only do they make for a pretty presentation, but also cupcakes in a jar are also easy to transport if your celebration takes you away from home. It's also a great way for you to show your creativity, turning something plain and inexpensive into something beautiful, heartfelt and homemade. This book contains proven recipes and tips on how you can make quick and easy cupcakes in a jar. I will provide you with everything you need to know from tools, ingredients, and recipes to storage. I don't just offer the standard cupcake recipes, I have a large variety of cupcake in a jar recipes to choose from. Here is a preview of what you'll find out inside: Introduction Why Make Cupcakes in Jars Common Cupcake Mix in Jars Questions How to Bake in a Mason Jar How to Make Cupcake Mixes in Jars Fun Ideas for Jar Lids & Labels Jar Lid Ideas Labels Ideas Jar Enhancements Cupcake In Jar Recipes Non-Bake Cupcake Mixes Conclusion
This delightful cookbook instructs the reader on how to make many delicious chocolate treats, including cakes, candies, nougat, milkshakes and more. With over 150 recipes inside for chocolate desserts, cakes and candy this text is a spectacular tour of deliciousness. Written in a clear and insightful fashion, this book lays out with precision many great recipes for scrumptious sweets that will have your mouth watering even before they're done. A simple, straightforward presentation is what author and professional London-based chocolatier Peter Young aspired to when writing this text. After an introduction of chocolate, its history and its significance through the centuries, we immediately start with the essential recipes which compose this no-nonsense cookbook. Well-known, perennial favourites and fancier desserts and candies congregate marvellously over a total of more than 150 great recipes. Author's comment: "My philosophy when putting together this work was simple: less is more. By including simply the recipes with clear, concise instructions, the reader can easily find, digest and follow the recipes written. Huge distracting illustrations, fancy stylistic turns, and needless elaborations are excluded from this book, which tells the reader - fair and plain - how to make delicious chocolate treats that I know people love to eat." If a supreme understanding of cooking yummy chocolate is what you seek, then How to Make Chocolate Candies, Desserts and Cakes is the book for you.
In The Pollan Family Table, Corky, Lori, Dana, and Tracy Pollan invite you into their warm, inspiring kitchens, sharing more than 100 of their family's best recipes. For generations, the Pollans have used fresh, local ingredients to cook healthy, irresistible meals. Michael Pollan, whose bestselling books have changed our culture and the way we think about food, writes in his foreword about how the family meals he ate growing up shaped his worldview. This stunning and practical cookbook gives readers the tools they need to implement the Pollan food philosophy in their everyday lives and to make great, nourishing, delectable meals that bring families back to the table.
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